About

I am Neetha Bagepalli, a food blogger by passion and a Software Engineer by profession. Never i saw the need to learn cooking when I was growing up, as my mom always cooked yummy food…

As the saying goes “ the way to a man’s heart is through his stomach ” :). My cooking journey started after I got married. My husband is the guinea pig for all my cooking experiments..:)  I started to cook the traditional south Indian recipes that I learnt from my mom and my MIL. Sanjeev Kapoor and Tarla Dalal recipes were a savior to me for any of the North/West/East Indian recipes. I have developed a great passion to learning about food from different cuisines. I also enjoy baking….

We are a family with sweet tooth :).. Hence I end up cooking/baking lots of sweets. I mostly try to make all recipes with less fat and whole grain ingredients. Just trying to be a lil healthy …

Come check out my approved experiments, I have done in my lil lab –  MY KITCHEN :)…

Here I plan to keep the updates.. !! Thanks for spending your time reading my blog. Please leave me a comment ..

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